Quesadillas Recipe

Quesadillas Recipe - Ingredients
100 g of iceberg lettuce
1 tomato
1 cucumber
1 chili pepper
1 mango
50 g cream Fraiche
Salt & pepper
4 wrap PITA
80 g of grated Emmental cheese
200 g chicken breast

Ingredients for the marinade

1 lime
1 Chilschote
1 sprig fresh rosemary
2 garlic cloves
50 ml olive oil

Preparation

Please note that one day before the grilling must be marinated the chicken breast fillets and stay overnight in the refrigerator. The lime peel rubbed for marinating, cut chilli with seedpods into fine rings and pluck off the sprig of Rosemary against the grain. Peel the garlic and cut into thin slices. All the ingredients with olive oil and lime juice in a bowl and marinate the chicken breasts in it.

A day after marinating directly grill the chicken breast fillets to a core temperature of 82 ° C has been reached. Then the meat with other ingredients give the Quesadillas and wreak.